Like soup? Forget cans or frozen bricks of salty bouillon with what was once a veg or meat now a carrier of some chemical experiment gone wrong. This soup is…
Hey it’s Thanksgiving and if you think turkey, think Cranberry Sauce. Other than a can, how the sauce got there was an awaited education best learned at the source,the master…
The new Fall 2013 season begins for the members of the Miami Visual Collective with a fantastic Gallery Exhibition that will showcase both the harmony and the contrast between Visual…
By Paul Morris, Matthew Pace and Jorge Parra THE EDGE OF NIGHT – PAUL MORRIS The magic of twilight is often hard to capture in photographs. Much of my career…
By Matthew Pace I had no idea what he did, all I knew is something smelled fishy, but after they told me what he had done, I had little choice. They…
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